THE Fedeeral Government has been advised to invest more in the areas of agricultural development and food processing to save Nigeria an estimated $30 billion expended on importation of foreign foods and agro-allied products annually.
Foremost industrialist and President/CEO of Erisco Foods Limited, Chief Eric Umeofia, who stated this in an interview with Daily Sun in his Lagos office decried such huge capital flight arising from Nigerians; support for farmers and agro-allied processors in China and India to the detriment of the local economy. He urged the Muhammadu Buhari administration to demonstrate the necessary courage to ban imports of foods and to encourage the growth and sustenance of indigenous investments in the agricultural and food processing business.
“We need to diversify the economy more into agriculture. We have about $30billion to save annually if we patronise made-in-Nigerian foods and made-in-Nigerian agric products,” Umeofia said.
“We are losing so much depending on foreign products and that is not the way to develop because some of the foods imported into the country are very harmful to the health of our citizens and our regulatory agencies like NAFDAC and Customs are not doing enough to check what comes in,” he added.
He lamented that many local food processing firms are finding it hard to sell off their goods owing to the presence of large volumes of cheap and substandard products in Nigerian market. He called on the economic team of President Muhammadu Buhari to develop a home-grown economic programme that suits the peculiarities of the country and end the trend of trying to deploy foreign economic theories to solve the country’s problems.
Foremost industrialist and President/CEO of Erisco Foods Limited, Chief Eric Umeofia, who stated this in an interview with Daily Sun in his Lagos office decried such huge capital flight arising from Nigerians; support for farmers and agro-allied processors in China and India to the detriment of the local economy. He urged the Muhammadu Buhari administration to demonstrate the necessary courage to ban imports of foods and to encourage the growth and sustenance of indigenous investments in the agricultural and food processing business.
“We need to diversify the economy more into agriculture. We have about $30billion to save annually if we patronise made-in-Nigerian foods and made-in-Nigerian agric products,” Umeofia said.
“We are losing so much depending on foreign products and that is not the way to develop because some of the foods imported into the country are very harmful to the health of our citizens and our regulatory agencies like NAFDAC and Customs are not doing enough to check what comes in,” he added.
He lamented that many local food processing firms are finding it hard to sell off their goods owing to the presence of large volumes of cheap and substandard products in Nigerian market. He called on the economic team of President Muhammadu Buhari to develop a home-grown economic programme that suits the peculiarities of the country and end the trend of trying to deploy foreign economic theories to solve the country’s problems.
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